WebOct 29, 2013 · Add the shredded pork, then the stock and water and stir to combine. Bring to a boil and then reduce the heat to low. Allow the stew to simmer until the water has … WebSep 14, 2024 · Add the tomato paste, garlic, red pepper flakes, rosemary (or thyme), and basil and cook for 1 minute, until fragrant. Add the broth, beans, tomatoes, and 1/2 …
Healthy Kale Soup Recipes - EatingWell
WebSep 27, 2024 · Add the minced garlic and cook until just browned, about 1 minute. Add the potato, drained and rinsed white beans, vegetable broth, lemon zest, dried tarragon, kosher salt and fresh ground black pepper. Bring to a simmer and simmer for 15 minutes, until the potatoes are tender. WebHeat olive oil in a large heavy pot over medium heat, add sausage and break apart with a fork while browning. Cook until sausage is no longer pink. Add onion, celery, carrots and garlic. Stir over medium heat until vegetables begin to soften, about 5 … radwell after hours
Creamy Tuscan White Bean & Kale Soup (1 Pot!) - Minimalist Baker
WebJun 3, 2016 · 1 pound pork tenderloin, trimmed and cut into 1-inch pieces; 1 medium onion, finely chopped; 4 cloves garlic, minced; 4 plum tomatoes, chopped; 1 bunch kale, ribs … WebJan 1, 2024 · Preheat Dutch oven over medium-high heat. Cut chicken tenders into bite-sized pieces. Add oil to Dutch oven. Sauté chicken, onions, garlic, carrots, oregano, kosher salt and freshly ground black pepper until onions are transparent. Deglaze with lemon juice and stir for 2 minutes. Add kale, cannellini beans and chicken stock. WebFeb 24, 2024 · Instructions. Heat olive oil and butter over medium-high heat in a 6 quart Dutch oven or stockpot. Add onions, carrots, celery, and parsley to the heated oil; cook for 5 minutes, or until just tender. Stir in garlic and cook for 30 seconds more. Add vegetable broth; stir in salt, pepper, dried oregano and bay leaf. radwell buying options